Nik Schmitt Fermenting Crock Pots 10 Liter

Buy Nik Schmitt Fermenting Crock Pots 10 Liter
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• Suitable for all types of vegetables
• Stoneware does not require special storage
• Does not require special Care
• Neutral for all fermented vegetables
• complete with lid, weighing stones, and instruction booklet.

This Slow Cookers give to us some advantages, like this :
1. Arrived in one piece!!!
This has to be one of my most cherished possessions!
Many reviews state that they received their crock in several pieces. Mine arrived packaged in TWO boxes and TONS OF PACKING MATERIAL. I really think that after a few broken returns, Amazon got their act together and padded the dickens out of this thing! I really should have bought the 15 or 20 liter crock but then again I love to give Sauerkraut to everyone!!!
If you have never owned a fermentation crock, I urge you to buy one. It will last your whole life and you will love what you can make! It is so easy and makes a great family project. Getting the kids involved in making healthy food and showing them the fermentation process is a wonderful thing.

LIKES:
• The label came off so I could have one color (I hate stickers and labels)
• The color is a very dark brown and it has a flatter lid than the picture
• It comes with the weights!
DISLIKES:
• The water...

2. Love this item
I purchased this crock on a Friday afternoon and had it on my door step on Monday. Wow was that fast. And the crock is so great. Even though these types of crocks seem to be pricey, they are worth it. They are made with the extra height to allow for a full 2 gallon capacity. I have cabbage in mine right now fermenting, it to sauerkraut. It is sitting in my kitchen and by putting the water in the trough with water as instructed, and it really does seal the crock. Like I said for now it is in my kitchen and there are no odors excaping from the crock. Next week will be time to move it to a cooler location, so it will be moved to the basement. These crocks are excellent quality, as well as the included stones. Makes making sauerkraut and pickles, etc, just plain fun and easy!!

Need more appointment... ?
nothing like fresh sauerkraut
I have made sauerkraut before - trying to keep the container cool and sealed, sterilizing bricks to weight - - only made sauerkraut every couple of years because of the hassle - I could not believe how easy and better tasting the sauerkraut was with the fermenting crock! I hope to try fermenting some other vegetables over the winter after I've finished with all of my cabbage.
More information by clicking here.