Cuisinart CWT-240 19-by-12-Inch Warming Tray

Buy Cuisinart CWT-240 19-by-12-Inch Warming Tray
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Keep foods at the perfect temperature with the Cuisinart Warming Tray. Big enough to hold several dishes at once, it features elegant styling that enhances the appearance of any table or buffet. The glass surface and brushed metal housing are easy to clean and three different heat settings maintain the optimum serving temperature for a wide variety of dishes.

• Warming tray with large 19-by-12-inch glass warming surface
• Adjustable thermostat offers heat up to 200 degrees F
• Elegantly styled, brushed-aluminum frame; embossed Cuisinart logo
• Power "on" indicator light; extended side handles for safe transport; easy to clean
• Measures 14-3/5 by 24-1/5 by 3 inches; 3-year limited warranty

This Countertop Burners give to us some advantages, like this :
1. NOT CUISINART QUALITY!
The actual function of this warming tray is perfectly fine. What I did not appreciate is that one of the legs is slightly shorter than the other three, and of course there is no way to adjust the height. It's an easy fix to put something under the leg, but I didnt buy a high end product so I would have to play with it every time I use it.

2. Works Great!
Very high quality. Sits perfectly level on the counter. Thanks to its rubber legs it is not easily moved if bumped. Does a great job!

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Perfect for Shabbat
Cooking is not allowed on Shabbat, but keeping cooked food warm during Shabbat (and in some cases, warming up cooked food that is cold) is not only permissible, but considered part of the mitzvah of making Shabbat a delight. There are three techniques one can use to keep food warm.

The first option is to use a "blech" (from the German by way of Yiddish word for tin or sheet metal). It is a metal sheet used by many observant Jews to cover stovetop burners (and for some, the knobs/dials too) on Shabbat (the Jewish Sabbath), as part of the precautions taken to avoid violating the halachic prohibition against cooking on the Sabbath. The burners under the 'blech' can be set to low and will stay on throughout the sabbath. Food that is already cooked can be placed on top of the 'blech' and warmed.

Another option is to set the oven to a very low temperature (200 Degrees F)and put casseroles and pots with food in the oven to keep them warm.

The third option is...
More information by clicking here.